Market analysis of grain legumes in the UK

Pub – Topic: Report

This report is part of the transdisciplinary EU research project “LegValue”. Work package 3, which deals with the market and economics of legumes, has as an important objective to increase the market transparency of legumes. The present study describes the markets of the main growth legumes and
shows price information systems for grain legumes in the UK. A mixed-method approach based on quantitative and qualitative analyses was used in this study. The parameters that were used for the quantitative analyses are production, domestic consumption, imports, exports and wholesale prices.

Authors:

Bruno Kezeya Sepngang
Frédéric Muel, Tiana Smadja
Marcus Mergenthaler, Roger Vickers

Fachhochschule Südwestfalen
Standort Soest
Fachbereich Agrarwirtschaft
Lübecker Ring 2
59494 Soest
Tel.: 02921 / 378-3283
Fax: 02921 / 378-3200
E-Mail: [email protected]
www.fh-swf.de/FB/agrar
ISBN (print): 978-3-940956-81-1
ISBN (elektr): 978-3-940956-80-4

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About the author

Bruno Kezeya Sepngang

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The Leg Value project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No. 727672.

European Union Legume Innovation Network