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INCREASE stakeholder consortium project:

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Slides presented during "Pushing the boundaries in Legume Breeding "

Webinar 5: European legumes in transition 29th April 2021

INCREASE project:  "Intelligent collections and participatory research for Food Legume breeding" - An introduction to the project INCREASE highlighting the cutting-edge approach to develop multi-omic strategies to facilitate the use of Food Legumes genetic resources for breeding and in particular of chickpeas, common bean, Lentil and Lupins. At the same time the participatory approach with the stakeholder consortium and the Citizen Science experiment will be described and discussed.

Presented by : Prof Roberto Papa - plant genetics and crop evolution Univesita Politecnica della Marche, Italy

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The Leg Value project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No. 727672.

European Union Legume Innovation Network