INCREASE : Intelligent collections and participatory research for Food Legume breeding

29
Apr 21

New Resources - Topic:

Slides presented during "Pushing the boundaries in Legume Breeding "

Webinar 5: European legumes in transition 29th April 2021

Food legumes - Feeding the world growing population, respecting planetary boundaries

An introduction the objectives and approach of the INCREASE Project

Presented by : Prof Roberto Papa - plant genetics and crop evolution Univesita Politecnica della Marche Italy

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The Leg Value project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No. 727672.