Bringing Nàdar Pea Gin to the world market
New Resources – Topic:
Slides presented during “Bringing the Legume Innovation Network together “
Webinar 8: European legumes in transition 11th May 2021
“Bringing Nàdar Pea Gin to the world market“
Presented by : Iain Stirling (Director)
Arbikie Highland Estate – Scottish distillers. Arbikie Estate is a family-owned working farm perched on the east coast of Angus, Scotland. https://www.arbikie.com/ . Arbikie distils Nàdar, the world’s first climate-positive gin from peas grown on their own farms. Master Distiller, Kirsty Black achieved this in partnership with the James Hutton Institute and Abertay University. They are a field-to-bottle distillery that grows, distils, matures and bottles its family of spirits at the Arbikie Farm Distillery.
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